Cooking Instructions (general): As microwave ovens vary these instructions are a guide only.
When heating different numbers of dumplings or using ovens of different powers, heating time should be adjusted accordingly.
Please ensure that the product is piping hot. Allow to rest for 2 minutes and then serve immediately..
Microwave (from frozen): To achieve light and fluffy dumplings, be careful not to exceed the recommended cook times. Place the required number of dumplings on a suitable plate. Place in the microwave and heat on full power (100%).
Oven Wattage: 750, Full Power 2 Dumplings: 1 minute, Full Power 4 Dumplings: 1 minute 30 seconds
Oven Wattage: 850, Full Power 2 Dumplings: 50 seconds, Full Power 4 Dumplings: 1 minute 20 seconds.
Other (from frozen): Casserole
For light and fluffy dumplings with a crisp top, place on top of the casserole 35-40 minutes before the end of the casserole cooking time. For moist dumplings, turn after 15 minutes..
Oven cook (from frozen): Oven baking produces a crisp dumpling.
Preheat oven and remove all packaging. Place dumplings on a baking tray in the middle of the oven. Cook for 12 minutes.
For fan assisted and miniature ovens, refer to manufacturer’s handbook for guidelines.
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